The new irresistible flavor of banana and chocolate in perfect combination with quinoa for healthy morning starts. Oats, as the leader of new flavors, are abundant with beta-glucans – dietary fibers which contribute to the maintenance of normal blood cholesterol levels and to the reduction of the blood glucose rise after consumption of the meal.
Vegan
72% whole grain oatmeal
Contains quinoa
High in fiber
Oats are a cereal with extraordinary characteristics and contain a series of nutrients that are important for the growth, formation and protection of the human organism. Wholegrain oatmeal is rich in proteins, vitamins (from the B group, vitamin K, E, D and provitamin A), minerals (calcium, phosphorus, potassium, iron, copper, zinc, manganese, sodium) and amino acids.. It represents the richest natural source of dietary fibers, soluble and insoluble, which affect the improvement of the function of the digestive tract and the achievement of a healthy body weight.
Recommended daily amounts: Oatmeal with banana, chocolate and quinoa is a balanced meal to start every morning. In a daily menu of 2000 Kcal, we recommend intake of 1 to 2 meals (60g/meal) of oatmeal with chocolate, banana and quinoa.
Method of preparation: Soak the oatmeal in milk or vegetable milk (almond, coconut, soy, rice), stir and enjoy. For lovers of a warm creamy meal, we recommend dipping it in warm milk, stirring and waiting a few minutes for it to cool.
